و َذَلِكَ لِكَي يُمَيِّزَ الشَّعْبُ بَينَ النَّجِسِ وَالطّاهِرِ مِنَ الحَيواناتِ، وَما يُمكِنُ أكلُهُ مِنْها وَما لا يُمكِنُ أكلُهُ.
To make a difference (a distinction) between the unclean and the clean, and between the animal that may be eaten and the animal that may not be eaten.
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