“ Take the best spices: a heavy weight of flowing myrrh, half that weight of sweet-smelling cinnamon and of sweet-smelling cane,
Tikina mau he tino mea kakara, he maira pai, kia rima rau hekere, he hinamona reka, me hawhe tera, ara kia rua rau kia rima tekau hekere, me te karamuha reka, kia rua rau kia rima tekau hekere,
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