T hen Abigail hurried and took two hundred loaves of bread and two jugs of wine and five sheep already prepared and five measures of roasted grain and a hundred clusters of raisins and two hundred cakes of figs, and loaded them on donkeys.
Allora Abigail prese in fretta duecento pani, due otri di vino, cinque montoni pronti da cuocere, cinque misure di grano arrostito, cento grappoli d’uva passa e duecento masse di fichi e caricò ogni cosa sugli asini.
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